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Degree of Doneness | Rare, Medium Rare, or Well Steak, its in the cooking temp.
Why are my meat roasts consistently over done despite using a meat thermometer? Accuracy has been confirmed through calibration and brand new professional thermometers. I Live 4000 feet above sea level. - Quora
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Degree of Doneness | Rare, Medium Rare, or Well Steak, its in the cooking temp.